Restock Dates: Chicken, April 7th | Beef , April 26th | Pork, Mid-late April

Pork Half - Custom Processed $3.75 Lb

Pork Half - Custom Processed $3.75 Lb

DEPOSIT - Customer determines processing and pays processor
$250.00
Sold Out

From summer grilling season to holiday dinner parties, you will experience the practical convenience of having a broad selection of cuts in your freezer whenever needed. The time-saving conveniences along with the economical savings make our bundles a great choice for families who are serious about eating nutrient-dense pastured pork direct from our family farm.

What You Get: 

Meat from a typical half hog (appx. 300# live animal) consists of approximately: (contents vary based on customer preferences)

12-14 lbs. Pork Chops

      3 lbs. of ribs

      4 lbs. shoulder roast

 6-10 lbs. ground pork and or ground sausage

15-18 lbs (1 pk) Ham, (Roast, Shank, Steaks). Can also be used for sausage

 8-10 lbs. Bacon

Cost Estimate:

We require a $250 deposit to confirm your custom processed pre-order.

The cost is $3.75/lb + $1.25/lb for processing, for a total of $5.00/lb 

Example (based on 150 lb. Half Hog Hanging Weight): 150 lbs. x $5.00/lb = $750.00  ($250 payable as a deposit + $500.00 as estimated final payment).

Once the animal is delivered and we have the Hanging Weight, you will receive an email with the total weight, total cost, amount paid, balance due, and unique tag number for your order as well as the pickup instructions. 

Once your order is placed, please download, complete and email your Cut Sheet instructions to us.