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The Marvelous Pigness of Pigs

written by

Ben Simmons

posted on

August 19, 2017

Farm Book Recommendations –

It is very hard to convince folks that large food, ag, chemical, and drug companies have a scheme to benefit their profits. They fund grants to land
grant colleges to research and find "X" results. Then use the USDA, FDA, and other agencies to market their products to farmers and consumers
(while also placing senior executives in key government jobs to influence internal agencies as well as lobbyist to influence Congress, state
legislatures, state Ag. departments, and etc.) Small direct market farmers have an uphill battle to survive.

This week I read an article covering a new book by a Michigan State Professor titled "Concentration and Power in the Food System: Who
Controls What We Eat?"  You can view the article here:

http://articles.mercola.com/sites/articles/archive/2017/07/30/bigger-firms-control-global-food-system.aspx? utm_source=dnl&utm_medium=email&utm_content=art1&utm_campaign=20170730Z1_UCM&et_cid=DM153071&et_rid=2098447409

The question I start with is “has the physical & mental health of Americans improved?” The blog I wrote on July 22 provided websites that graph health trends and rank how states fair.

Have you read the book titled “The Marvelous Pigness of Pigs”. A wonderful lady (and customer) gave me her copy to read. It is all about
Stewardship – from the farmer and consumer perspective. I know that each day I ask God to help me be a good Steward of His blessing – to steward the soil, forage, animals, etc. that He has put in my care – to Steward according to His plan and not mine. How many consumers can say they give a thought about buying food from a farm or company that was raised like that? Could it be that is why we have much of the mental & physical health issues we have today… folks are eating “fake” food not raised the way God intended.

Customer Feedback- 

"Real food the way it was intended", Obtaining high quality food from high quality people right from the community in which we live.....WOW..... what more could you ask for? The flavor and tenderness is superb in both the beef and pork offers. No need to cover the meats with excessive seasonings and marinades.....lightly season with your favorite herbs then sit back and enjoy the natural flavors.

The purchase transactions are simply clear and concise! Joseph B.

Quote Worth Re-Quoting – "Your present circumstances don’t determine where you can go.   They merely determine where you start.”   ~ Nido Qubein

As always, thank you for supporting our regenerative, local farm.

Ben & Beth

More from the blog

Cows & Pigs

Brand New Services– About six weeks ago Dixie Electric Power installed a brand new electric line with poles down my road. They replaced the old copper lines with aluminum and the poles are much better quality and taller. I asked the district manager when was the old copper line installed and he said since electric service was available for us… so, maybe since the mid 1940’s? Then, this week our complete road was blacktopped!!! If you have visited our farm you know it was long overdue. For years it has been patched to the point where the patches had patches. Hahaha

Clean and Cold | Adorable Calves

New Calves On Our Farm– Sometime in April we call our vet and schedule a breeding soundness exam for our bulls. This is before we add our bulls to our cow herd May 1st each year. Our oldest bull, affectionately named “Ole Man” by the guys here, was born on our farm the Spring of 2016.

New Pullets | Calves | Job Opening

Pullets arrived March 1st– every 6 months we receive a fresh batch of pullets. This year we were not sure if our late February to early March batch would be available…even though we ordered them last September. However, mostly since we have done business with the same farmer since the Spring of 2017, he prioritized our order and delivered them March 1st. While the price was higher, I was braced for a much higher price. Our pullets are typically 17 weeks old when delivered. They will start laying at about 24 weeks. That means we should start seeing medium eggs by our May delivery dates. YEAH!