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Testimony & Blessings!

written by

Ben Simmons

posted on

May 19, 2018

Farm Update –

Potential customer's that visit our farm to learn about our principles hear testimony of our belief in Genesis Chapter 1 and how memecing nature is the foundation of our stewardship efforts to regenerate the land (soil) and how we care for the animals. We think holistically! And, then do what is best for the whole of the farm given the environmental, weather, and objectives for regeneration. 

So, what do I mean by regeneration? We believe that in the beginning our soils included all the nutrients, biology, organic matter, etc. needed to grow and sustain a healthy ecosystem for animals to move in, consume and move on to the next area. However, today our soils are mostly depleted because of extensive tillage and mono-cropping systems. Therefore, we only No-Till Plant diverse seeds to include grasses, legumes, brassicas, and broad leaf plants in an effort to rebuild or regenerate the soil biology. Diversity in both plant and animal life play a complementary role in regenerating soil biology that is responsible for nutrient exchange between the soil and plant roots. An ecosystem requires soil biology, plant diversity, and animal impact to properly function. When any one area is degraded or missing then the whole ecosystem cannot function holistically.

We also believe our naturally raised farm products that do not include GMO's contribute to a nutritious diet and supports our physical and mental health. We have numerous testimonies from customers who improved their health by changing their diet to include our farm products. 

We strive to make ordering easy via our website and convenient from our farm store or pickup locations. Did you know our website also supports mobile devices? A recent report stated 78% of millennial shoppers use their mobile phone to research product, check prices & availability, and to place an order. We have checks in place to help us fill your order correctly. However, we are prone to mistakes - if you have an order issue we will gladly correct it.

Lastly, each morning during my prayer time I ask God to help me be a better steward of his blessing and that our farm would be a testimony to his grace.

Customer Feedback- 

After our first taste of the grass-fed beef, my husband proclaimed, "I think we've just discovered real food!" After only one visit to their farm and only one taste, we were sold. The taste difference between grass-fed/pasture-raised and commercial meat is just short of amazing! EVERYONE needs to experience what real food tastes like, and Ben and Beth are the people to deliver that. We just bought a half steer and a half pork, as well as our weekly flat of eggs from Ben and Beth, and we can't wait to try the chicken. My whole family (especially my children) love going to the farm to pick up our eggs and meat. My kids love being warmly greeted by Tess (the dog) and seeing the "chick-chicks" and I always learn something new about sustainable farming and raising livestock the correct, God-intended way from Ben. Thank you from the bottom of our hearts (and stomachs) for all you do, you truly are a God-send! ~S. Harrington

Quote Worth Re-Quoting –  “Food is not just fuel. Food is about family, food is about community, food is about identity. And we nourish all those things when we eat well."   Michael Pollan

As always, thank you for supporting our regenerative, local farm.

Ben & Beth

More from the blog

Taste Test

Greetings Ben and Beth, I'm really looking forward to my next order pick up. I'm trying to improve my cholesterol numbers, thus eating more chicken, and ran out of your chicken products. I ended up buying some industrially produced chicken, and man was that a mistake! It smelled terrible raw, also while it was being sauteed, and also later when I reheated it to put into an otherwise healthy salad. I have enough of this subpar stuff to last until I pick my order, but I don't think I can ever buy this CAFO stuff again.

Beef Update & A New Product

Beef Update – Typically this time of year folks are hesitant to buy bulk beef for their freezer due to hurricane risk. That is why we have delayed our next custom half & whole beef processing until September. If you are interested, our next harvest will be September 2nd with pickup on September 22nd. If you want to be included then please email me your name, email, and cell number to be added to our wait list - and be the first folks contacted and guaranteed to receive an order. Beef prices continue to increase and hit a new All-Time high this week fueled by strong demand and limited supply. For example, based on what a 700 pound steer sold for at the Hattiesburg Stockyard Monday, I could make more than feeding him till he weighs 1100 pounds and sell as packaged beef - but our mission is to provide nutrient-dense, clean food to our customers. Effective immediately custom beef half and whole prices will increase $0.50 to $6.25 per pound based on the hanging weight. Retail cuts will increase for September deliveries as well.

Real Health Is NOT A Pill. It's A Practice!

Two Great Must Read Articles – Typically I don't make a big deal about articles we have read, but these two are so good that I felt they needed to be shared. The first is by Joel Salatin titled "Food Think" that is part of his The Lunatic Farmer blog. You can read the full article at this link. The second article is one Beth forwarded to me from the Health Viewpoints section of Epoch Times titled "Americans Spend Trillions on Health Care but Remain Unwell - Here's Why" Dr. Yang, FAPA, a board certified psychiatrist, begins by stating the difference between treating disease and building true health lies in a proactive and preventative lifestyle. Note - Beth and I would agree with other folks who commented that his article is spot on and very important for folks to read and understand. You can read at this link.