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Around The Farm Updates

written by

Ben Simmons

posted on

November 3, 2018

Porterhouse Steaks - The origin of the porterhouse steak could have come from Manhattan's Pearl Street around 1814 where the owner of a particular porterhouse, Martin Morrison, started serving large T-bones. ... The porterhouse steak may have also originated in a Cambridge, Massachusetts, hotel and restaurant. Essentially two steaks in one, a Porterhouse steak, cut from the short loin of (typically) a steer, has a filet on one side of its T-shaped bone, and a New York Strip on the other. A T-Bone Steak and a Porterhouse Steak are essentially the same steak - The Porterhouse is simply a large T-Bone with a larger portion of Tenderloin Filet. It is a great His & Her steak to share!

APPPA Event - Last weekend Beth & I traveled to Alabama to attend an American Pastured Poultry Producers event at Marble Creek Farmstead. This was our first time to attend an APPPA event. There were folks from AL, MS, GA, FL and Ontario Canada. We had a great discussions about regulations, processing, marketing, and production challenges. In our "space" it is about collaboration and NOT competition among ourselves. We were there to encourage, support, share solutions, etc. with each other. We picked up several ideas that we intend to implement on our farm. To be successful in small direct market farming I believe you have to attend events like this or you will get stagnant and most likely go out of business.

Cool Season Forage - I was able to plant another 55-60 acres of cool season forage this week. Our mix included oats, rye grass, 3-clovers (with microbes), and a forage pea. Some of the first planted will be ready to graze by late November about the same time the cows complete grazing stockpiled summer grasses.

Store Renovations: We have completed our store renovations! Our objective is to have fewer clicks to communicate our principles, practices, products, etc. as well as have a "refreshing" look. Please check us out and let us know what you think.

Customer Feedback-
"Just a note to let you know your beef is the best we ever experienced!”
- Larry & Geni

Quote Worth Re-Quoting – “Whether we and our politicians know it or not, Nature is party to all our deals and decisions, and she has more votes, a longer memory, and a sterner sense of justice than we do." ~Wendell Berry

Thank you for supporting our regenerative, local farm.
Ben & Beth




























































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More from the blog

Exciting News From Our Farm

Before I share our exciting news let me update you on beef! You may remember that we communicated our intent to combine April & May custom half orders and process them late March. That way we could increase the amount of inventory we are able to sell through our website. This week our team spent three long days cutting and packing eight beef that was added to our store late Friday afternoon. That represents two beef extra than typical to satisfy the demand we have for our beef. Now, for the exciting news. For some time I have been wanting to add to as well as upgrade our beef herd.

Animal impact On OUR Pastures

The documentary Sacred Cow is known for the phrase "It's NOT the Cow, It's The How!" The meaning is simple. The cow is not responsible for any environmental effects on our land, water, or air. However, the way MAN insists on managing the cow IS RESPONSIBLE. The cow left to her nature and instinct would never confine themselves into a feedlot situration where they would be standing in their waste. Nor would the cow, when left to their nature and instinct, confine themselves to a single pasture on continuous graze. The cow's nature and instinct would be to eat, graze, and move - very similar to the buffalo

Government IS RESPONSIBLE For That

January 2024 LtGov Hoseman wrote an opinion piece that was published in newspapers across the state. The jist of his opinion was Mississippi's labor market is at a critical inflection point where only 53% of our population is working and the balance is not. While I fully agree Mississippi has a critical labor market issue - I also know GOVERNMENT IS RESPONSIBLE FOR THAT!!! Full disclosure - I tried three times to discuss this point with Hoseman, but he never returned my call. I will be sending him