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Fourth of July Chicken Sale

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posted on

July 15, 2022

Everybody loves our nutritious and great tasting chicken!

So, to celebrate our 4th of July we are offering 10% off on our whole chickens and chicken breast when you buy seven (7) or more packs.

The offer is good beginning NOW through the July 16th delivery date - OR as long as supplies last.

Whole chickens were $4.35#. Sale price is $3.92# when you buy 7 or more. You can mix sizes for a total of 7 or more.
Chicken breast were $11.00#. Sale price is $9.90# when you buy 7 or more packs.

Don't forget, leg quarters already have a 10% off bundle price.

Sale price will be entered when we pack your order and before processing payment.

Take care. And we look forward to seeing you soon.

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Do You Need A Half Beef? Must Read

Before I get into the main topic, let me share that our new mama cows are going great. They are settling in and now curious when we come around. For example, last Monday Jared picked up a load of chips for our chick brooder bedding and while unloading they eased up to see what we were doing. Very cool! Next, we want everyone to know that we are mostly FULLY STOCKED on beef, pork, eggs, and chicken. Its been a long time since we were last able to communicate that. Exceptions are filet, flank, and hanger steaks. Who bought all of those filets?

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Before I share our exciting news let me update you on beef! You may remember that we communicated our intent to combine April & May custom half orders and process them late March. That way we could increase the amount of inventory we are able to sell through our website. This week our team spent three long days cutting and packing eight beef that was added to our store late Friday afternoon. That represents two beef extra than typical to satisfy the demand we have for our beef. Now, for the exciting news. For some time I have been wanting to add to as well as upgrade our beef herd.

Animal impact On OUR Pastures

The documentary Sacred Cow is known for the phrase "It's NOT the Cow, It's The How!" The meaning is simple. The cow is not responsible for any environmental effects on our land, water, or air. However, the way MAN insists on managing the cow IS RESPONSIBLE. The cow left to her nature and instinct would never confine themselves into a feedlot situration where they would be standing in their waste. Nor would the cow, when left to their nature and instinct, confine themselves to a single pasture on continuous graze. The cow's nature and instinct would be to eat, graze, and move - very similar to the buffalo

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Nature's Gourmet Farm

367 McKenzie Road
Petal, MS 39465
(601) 434-9081

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