Grass-Fed on diverse forages
we only use diverse forage in our pastures
Beef Ribs
Purchased by the pound, our beef ribs are sure to please and are GMO Free
$7.50/lb.
Avg. 3 lb.
Bottom Round Roast
Purchased by the pound, our Bottom Round Roast are Sunday Lunch Pleasures and GMO Free
$6.50/lb.
Avg. 1.5 lb.
Brisket Roast
Purchased by the pound, our Brisket Roast are great grilled and GMO Free
$7.50/lb.
Avg. 3 lb.
Chuck Roast
Purchased by the pound, our Chuck Roast are Family Favorites and GMO Free
$7.50/lb.
Avg. 2.75 lb.
Chuck Roast - 15# Bundle Save 15%
Purchased by the pound, our Chuck Roast are Family Favorites and GMO Free
$5.85/lb.
Avg. 15 lb.
Filet
Almost everyone knows Filet Mignon to be one of the most popular (and coveted) cuts of beef. Here’s why: Filet, cut from the Tenderloin, is the most tender steak, and also one of the most rare. An entire 1,200 lb steer or heifer only contains around 6#
$27.50/lb.
Avg. 1 lb.
Loin Tip Roast
Purchased by the pound, our Loin Roast are Family Favorites and GMO Free
$7.50/lb.
Avg. 2.25 lb.
Round Steak
Purchased by the pound, our beef Round Steak is tender and sure to please and GMO Free
$6.00/lb.
Avg. 1.5 lb.
Rump Roast
Purchased by the pound, our Rump Roast are Sunday Lunch Pleasures and GMO Free
$7.50/lb.
Avg. 2.75 lb.
Shoulder Roast
Purchased by the pound, our Shoulder Roast are Family Favorites and GMO Free
$7.50/lb.
Avg. 2.75 lb.
T-Bone Steak Cut 1.25" Thick
Try this steakhouse classic in the comfort of your own home. Like all of our beef, our T-Bones are dry aged for at least 14 days, creating an incredibly flavorful piece of meat.
$12.50/lb.
Avg. 1 lb.
Top Round Roast
Purchased by the pound, our Top Round Roast are Sunday Lunch Pleasures and GMO Free
$6.50/lb.
Avg. 1.5 lb.
Veteran Owned & Operated