*NEW* Expanded Service to Mobile and the Jackson Metro Area. Click Here.

Store front

Beef Half - Custom Processed

DEPOSIT - Customer determines processing and pays processor
$500.00

Eggs, Family & Friends FREE Dozen Promotion

We are committed to raising our hens free-range without feeding drugs, antibiotics or GMO grains. Our happy hens enjoy access to fresh pesticide-free pastures year round where they can freely express themselves!
$0.00

Beef Half - Bundle

180 lb Bundle Pre-cut to our most popular selections
$1,410.00

Beef Quarter - Bundle

90 lb Bundle Pre-cut to our most popular selections
$744.00
Spotlight Offer! $10.31 savings
$129.31 $119.00

Beef Variety Share 10#

10 lb Beef Variety includes Steak, Roast, and 90/10 Lean Ground
$78.25

Beef Variety Share 25#

25 lb Beef Variety includes Steak, Roast, and 90/10 Lean Ground
$203.00

Beef Ground 1# Pkg

Pack weight can be 1-1.5lb each of 90/10 Lean Beef
$7.50/lb. Avg. 1 lb.

Beef Ground Bundle 10#

Pack weight can be 1-1.5lb each of 90/10 Lean Beef
$6.80/lb. Avg. 10 lb.

Beef Ground Bundle 25#

Pack weight can be 1-1.5lb each of 90/10 Lean Beef
$6.00/lb. Avg. 25 lb.

Beef Ground Bundle 50# - Save 7%

Pack weight can be 1-1.5lb each of 90/10 Lean Beef
$5.60/lb. Avg. 50 lb.

Filet

Almost everyone knows Filet Mignon to be one of the most popular (and coveted) cuts of beef. Here’s why: Filet, cut from the Tenderloin, is the most tender steak, and also one of the most rare. An entire 1,200 lb steer or heifer only contains around 6#
$27.50/lb. Avg. 1 lb.

Porterhouse Steak Cut 1.5" Thick

This monster-sized cut is a steak lover’s dream. Can’t decide between a New York Strip and Filet? Don’t worry, you don’t have to. This cut combines the tenderness of Filet and juicy marbled goodness of a Strip. All of our beef is dry-aged for a min of 14
$15.50/lb. Avg. 1.75 lb.

Rib-Eye Steak, Boneless Hand Cut 1.25" Thick

Our dry aged, hand-cut boneless rib-eyes are unlike any you have ever tasted. Natural marbling and a fatty cap make it stand out as one of our most tender, juicy cuts. Like all our beef, the Ribeye is dry aged for at least 14 days
$14.50/lb. Avg. 12 oz.

Rib-Eye Steak, Bone-in Cut 1.25" Thick

No need to break out the fancy cooking techniques or seasonings with this impressive cut of meat. Natural marbling and a fatty cap make it stand out as one of our most tender, juicy cuts. Like all our beef, the Ribeye is dry aged for at least 14 days
$12.50/lb. Avg. 1.5 lb.

New York Strip Steak Hand Cut 1.25" Thick

Our dry aged, hand-cut New York Strip is unlike any you’ve ever tasted. This delicious steak brings together the tenderness of Filet Mignon and the marbling of Ribeye. We dry age our beef whole for a minimum of 14 days
$14.00/lb. Avg. 10.4 oz.

T-Bone Steak Cut 1.25" Thick

Try this steakhouse classic in the comfort of your own home. Like all of our beef, our T-Bones are dry aged for at least 14 days, creating an incredibly flavorful piece of meat.
$12.50/lb. Avg. 1 lb.

Sirloin Steak Cut 1.25" Thick

Looking for a steak on the lean side, but still want big flavor? Sirloin is the answer. This dry-aged cut has a one-of-a-kind flavor that shines when this steak is seared and served rare. This cut is a more readily available, and more budget-friendly
$8.35/lb. Avg. 2 lb.

Beef Ribs

Purchased by the pound, our beef ribs are sure to please and are GMO Free
$6.80/lb. Avg. 3 lb.

Rump Roast

Purchased by the pound, our Rump Roast are Sunday Lunch Pleasures and GMO Free
$6.75/lb. Avg. 2.75 lb.

Chuck Roast

Purchased by the pound, our Chuck Roast are Family Favorites and GMO Free
$6.75/lb. Avg. 2.75 lb.

Shoulder Roast

Purchased by the pound, our Shoulder Roast are Family Favorites and GMO Free
$6.75/lb. Avg. 2.75 lb.

Loin Tip Roast

Purchased by the pound, our Loin Roast are Family Favorites and GMO Free
$6.75/lb. Avg. 2.25 lb.

Brisket Roast

Purchased by the pound, our Brisket Roast are great grilled and GMO Free
$6.75/lb. Avg. 3 lb.

Pork Half - Custom Processed

DEPOSIT - Customer determines processing and pays processor
$250.00

Pork Half Bundle

110 lb Bundle Pre-cut to our most popular selections
$710.00

Pork Shoulder Roast (Boston Butt)

Purchased by the pound, our Boston Butts make excellent pulled pork & roast and are GMO Free
$7.00/lb. Avg. 3 lb.

Pork Chop

Purchased by the pound, our Pork Chops are Favorites and GMO Free
$7.50/lb. Avg. 1.5 lb.

Pork Bacon Smoked

Purchased by the pound, our Smoked bacon is AWESOME and GMO Free
$9.25/lb. Avg. 1 lb.

Pork Pattie Sausage

Purchased by the pound, this blend is a true “Southern Style” pork sausage. It has a relatively high level of sage, red pepper and black pepper. Some of the red pepper is in the form of crushed red pepper that is visible in the sausage
$7.00/lb. Avg. 1 lb.