Nature's Gourmet Farm "In The News"
In February 2017 Joel McNair, editor of Graze Magazine, visited our farm and recently published his article about our farm. Click the following link to read his article.
In February 2017 Joel McNair, editor of Graze Magazine, visited our farm and recently published his article about our farm. Click the following link to read his article.
Ben discusses Beth's new Egg Enterprise
Ben discusses the GMO snowball effect and updates numerous farm activities.
Ben updates folks on his trip to DC to visit with Senator Cochran and Representative Palazzo as part of NSAC
Ben updates farm soil health based on test from Ward Labs.
Ben discusses the difference between conviction and belief. Also, Nature's Gourmet Farm "Goes To Washington"
Recap of Ben & Beth's visit to MS State Capital on Feb 16th to engage Senator's & representatives.
We are now taking deposits for Custom Half Beef orders.
Ben lays our the best value for your family dollar in purchasing a Half-Pig Custom Processed. Additionally, Ben updates customers on legislative issues that affect our food choices.
Ben updates Facebook Like's, Gabe Brown quote, Jason & Lindsay comment received, and calving season update.
Short video of our first calf of the season and introducing Lauren Richards who will manage the farm facebook page
Ben discusses Price + Convenience + Quality and then announces deposits for Custom Process Pork and Fresh Chicken.